Made with Risotto & Mozzarella
I first had Suppli when my Nonna would make them. She
would add mushrooms, which I also did.
When enjoying them in Italy I heard them called "Suppli al telefono" because when you pull them apart the melted cheese makes a cord like an old fashion
ed telephone. (use your imagination here).
These are a favorite of my family, and they were glad I learned to make them.
Obviously the quality of these cell phone pictures suck, but you get the idea.
1 comments:
We had one of each as a left-over last night and they were great!
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