Showing posts with label rice. Show all posts
Showing posts with label rice. Show all posts

Monday, November 15, 2010

what's not better wrapped in bacon?

Well, a lot of things, but chicken isn't one of them.
Recently I have been making dinner for my family every week night, trying new things, and this was one of them.
I made this chicken, wrapped in bacon and roasted. The bacon was first blanched.
We enjoyed it with brussels with sautéed garlic and onions and brown rice.


Tuesday, June 1, 2010

Suppli al Telefono



Made with Risotto & Mozzarella

I first had Suppli when my Nonna would make them. She
would add mushrooms, which I also did.
When enjoying them in Italy I heard them called "Suppli al telefono" because when you pull them apart the melted cheese makes a cord like an old fashion
ed telephone. (use your imagination here).

These are a favorite of my family, and they were glad I learned to make them.

Obviously the quality of these cell phone pictures suck, but you get the idea.



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